September 16, 2022


¾ cup uncooked white rice
1 ½ cups squeezed apple
1 apple, cored and cleaved
⅓ cup raisins
½ teaspoon ground cinnamon
¼ teaspoon salt, or to taste
¼ cup cleaved new parsley

In a pot, consolidate rice, squeezed apple, cleaved apple, and raisins. Season with cinnamon and salt. Heat to the point of boiling, diminish intensity to low, and cover for around 17 minutes. Lift cover, and check whether rice is sodden enough for your taste; in the event that not, cook two or three minutes.
Blend in new parsley. Serve right away.
Sustenance Realities : Calories 240.1 calories, Carb 56.3 g, Fat 0.5 g, Fiber 2.1 g, Protein 3.5 g, SaturatedFat 0.1 g, Sodium 153.2 mg, Sugar 22 g


1 box uncle ben wild rice blend, less flavors
2 apples, cut in little pieces with skin stripped
3 connections gentle Italian frankfurter or 3 connections apple hotdog, cut
1/2 cup earthy colored sugar
1 huge carrot, ground
1 medium onion, diced
2 tablespoons garlic
cinnamon, to taste
1/2 cup pecans or 1/2 cup almonds, cleaved
margarine, to taste

Begin cooking the rice as per box bearings, yet leave out the flavors.
In a huge skillet over medium intensity, cook the wiener until it's mostly finished.
Add the apples, onions, garlic, carrot, and nuts.
In the event that the frankfurter has not delivered sufficient oil to cover every one of the fixings, add margarine.
At the point when the hotdog is finished and the apples and onions are starting to caramelize, add the earthy colored sugar and sprinkle with cinnamon, lessening intensity to low.
At the point when the rice is finished, add the rice to the dish with the frankfurter combination and add sufficient margarine to cover the rice, and extra earthy colored sugar and cinnamon to taste.
Cook, blending sporadically, until everything the rice is covered with the spread and sugar and the fixings are blended well.
It ought to be a genuinely tacky consistency.

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